What sets Bull Barista Max apart as the flagship?+
Two thermoblocks (espresso and milk in parallel) handle continuous draw with no wait between drinks. Cold milk straight from the chilled zone broadens the menu with iced cappuccino, iced latte, and seasonal drinks. Metal side panels give a premium, on-brand feel for sites where the machine is part of the brand identity.
What daily volume does Bull Barista Max handle?+
Realistically 300+ drinks per day with headroom for peaks up to 120 drinks per hour. For higher volumes we recommend deploying multiple Max units in parallel (each with its own thermoblock) for important events.
Who is Bull Barista Max typically deployed for?+
Large hotels, conference centres, premium retail flagships, event venues, and HQ offices where the machine is meant to represent the brand. Also dedicated coffee bars (specialty coffee bar with a self-service overlay) where seasonal iced drinks belong on the menu.
